January 7, 2010
For immediate use

Durham Technical Community College now offers a Culinary Arts Career Training program. This entry-level course is for students who want to take their first step toward a promising restaurant and food service career. Students receive training in hospitality and culinary skills, in addition to the ServSafe food safety training program.  ServeSafe, one of the industry's most recognized educational tools, is administered by the National Restaurant Association Educational Foundation (NRAEF.) The program begins on Monday, January 25, at the Durham Rescue Mission’s Good Samaritan Inn, located at 507 East Knox Street in Durham. For more information, contact (919) 536-7222, ext. 4013.