This course covers six modules related to good manufacturing practices (GMP) and standard operating procedures (SOP): orientation/refresher, deliberate documentation, conducting investigations, QC laboratory operations, SOP in a regulated environment, and effective SOP writing. 24 hours. $89
|50863||TTh||4/28–5/17||9 a.m.–1 p.m.||NDC 111B||April 21 registration deadline|
|50864||MW||4/6–4/25||6–10 p.m.||NDC 111B||March 30 registration deadline|
Frequently Asked Questions
Do we have lab time in GMP and SOP?
No. This course is a combination of lecture-style learning and small group activities.
Who should attend the GMP and SOP class?
This course will benefit anyone working in a GMP regulated environment or looking into entering the field. All participants will gain a fundamental knowledge of the basis of GMP regulations and the necessity of implementing them in daily operations.
When is the class offered?
In the fall and spring semesters, the class is offered in the morning from 9 a.m. to 1 p.m. on Tuesdays and Thursdays and in the evening on Mondays and Wednesdays from 6 to 10 p.m. In the summer, the class is taught in the morning from 9 a.m. to 1 p.m.
What do I need to register for this class?
No testing or prerequisite is required to register for this class.
Are there required textbooks?
Yes. The required textbook will be provided on the first day of class.
Is there financial aid available for the GMP and SOP?
Only if you qualify for a special scholarship for unemployed students.
Where is the program offered?
The GMP and SOP is offered at the Northern Durham Campu on 2401 Snow Hill Road.