Recipe Tasting in the Campus Harvest Food Pantry

Start Date

September 19, 2019

End Date

September 19, 2019

Start Time

12:00 pm

End Time

1:00 pm


Phillips Building, room 110-C

Join us in the Campus Harvest Food Pantry for free cooking demonstrations with registered dieticians from the Food Bank of Central Eastern NC.

Topics include:

  • Preparing healthy food for your children

  • Eating healthy on a budget

  • General nutrition information

  • Creating simple, balanced meals using food pantry staples

Sessions include free samples of the featured recipe. Participants will be entered into a raffle for prizes each session. Prizes include cookbooks, gift cards, kitchen utensils, and cookware.

Register in-person in Phillips, room 3-110C or emailĀ