Contact
Altarius Moody
Director
American Tobacco Campus, Room 009
919-536-7200, ext. 4318
moodya@durhamtech.edu
Plan of Study
(Courses by Semester)* This program is financial aid eligible.
Hospitality Management
Long Term
Course work includes guest services, leadership, management, restaurant operations, lodging operations, marketing, sanitation, food preparation, food and beverage management and other critical areas.
Graduates should qualify for management or entry-level supervisory positions in food and lodging operations, including restaurants, foodservice, beverage service, catering, front office, reservations and housekeeping. Opportunities are also available in product services, and technology support and sales.
Apply Now
Spring Application Deadline is Jan 02
Estimated Tuition & Fees
$5,244
Degree Type
Associate in Applied Science (AAS)
Location
Main Campus
Credit Hours
64