Continuing Education courses for Summer II and Fall 2026 are now available to view in Self-Service. Course sections listed with a begin date after July 1, 2026 will open for registration on July 1, 2026.
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Check-ins are no longer required before coming to campus.
Dietitians and Nutritionists assess nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provide nutritional counseling.
Elementary School Teachers instruct in classrooms within the school setting, providing children with the necessary building blocks for further learning.
Students who are assigned the grade of IE during the Spring 2020 semester will have until the last day of the Fall 2020 semester to meet the requirements for Spring 2020 courses.
Community Engagement Programs (CEPs) encompass a variety of programs that can be offered on-campus, off-campus, or in a remote learning environment. This procedure outlines the process to submit a CEP proposal for review.
Heating, Air Conditioning, and Refrigeration Mechanics and Installers test electrical circuits or components for continuity, using electrical test equipment.
One-on-one tutoring offers an individualized approach to develop the language skills of non-native speaker students.
Massage Therapists massage and knead muscles and soft tissues of the body to provide treatment for medical conditions, injuries, or wellness maintenance.
Biological Technicians conduct research or assist in the conduct of research, including the collection of information and samples, such as blood, water, soil, plants and animals.